By D. Perlman
This ebook discusses the stimulation of innovation within the fermentation industries, genetics of commercial microorganisms, and basic reports on interphase mass move. The proposed version for the rules of cellulase biosynthesis, single-cell protein from C1 compounds, semisynthetic ß-lactam antibiotics, and peptides and macromolecular compounds also are elaborated. this article likewise covers the keep an eye on mechanism of purine nucleotide biosynthesis, microbial changes of steroids, and mushroom cultivation because the oldest unmarried telephone protein.
This quantity is helpful to scholars and researchers thinking about major advancements bearing on fermentation processes.
Read or Download Annual Reports on Fermentation Processes: Volume 3 PDF
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Additional info for Annual Reports on Fermentation Processes: Volume 3
Annual Reports on Fermentation Processes: Volume 3 by D. Perlman